Brunch Menu Served 12noon-3pm

Appetizers

Crispy Deviled Eggs topped with Colossal Crab | 14.00

Mussels steamed with Chardonnay, Garlic and Red Pepper | 10.00

Whiskey Duck Nachos with Black Bean and Corn Salsa | 12.00

Crab Dip topped with Cheddar Cheese and Grilled Pita | 12.00

Smoked Pork Taco with Pickled Red Onions and Cole Slaw |  6.00

Salads

Grilled Romaine Caesar with Grilled Chicken | 13.00

Grilled Sirloin Salad with Goat Cheese and Cayenne Pecans | 12.00

Iceberg Wedge with Creamy Blue Cheese, Tomato and Bacon | 8.00

Spinach Salad with Beets, Tomato, Red Onion and Honey Mustard Dressing | 8.00

Entrée

Egg Salad BLT on Grilled Rye | 10.00

Half-Pound Bacon Cheeseburger | 12.00

Crispy Ranch Chicken wtih Swiss and Bacon | 10.00

Crispy Buffalo Chicken Breast with Creamy Gorgonzola | 10.00

Pastrami on Grilled Rye with Caramelized Onions & Swiss Fondue | 10.00

Omlette of the Day with Hash Browns and Bacon | 12.00

Belgian Waffle with Bacon | 10.00

Spicy Chicken and Belgian Waffles with Bacon| 15.00

Quiche of the Day, Fresh Greens Salad with Plum Tomato and Balsamic Vinaigrette | 12.00

Poached Eggs on Black Pepper Biscuit with Tomato, Bacon Cream and Hash Browns | 14.00

Poached Eggs with Ham, Spinach and Swiss Fondue on Grilled Sourdough | 14.00

Sauté Dry Sea Scallops with Bacon and Shallot Vinaigrette  | 16.00

Sauté of Pork Tenderloin with Sage-Cider Sauce  | 12.00

Salmon with Pecan Maple Crust | 12.00

$10 off all bottles of Wine, all day and night

***No Substitutions Please***

Location / Hours

Address

4424 Urbana Pike, Frederick, MD 21704

301-846-4204

Hours
 
Hours: Monday closed,
  • Tuesday-Thursday 11:30am-9:00pm
  • Friday 11:30am-10:00pm
  • Saturday 3:00-10:00,
  • Sunday 11:00am-8:00
  • ***WE WILL BE CLOSED THURS, JULY 4TH
  • ****OPENING AT 3;30 ON JULY 5TH
Map

Reservations

  • Call 301-846-4204 /Or Online